About: Inspired by great fresh ingredients, Today, we continue to fulfil the needs and desires of our customers with a menu of ingredient-inspired, prepared-to-order food. When you visit our cafe, you’ll see real kitchens in place of assembly lines. You’ll hear the chopping of over 50 types of fresh herbs, fruits and vegetables. You’ll see the stove’s open flame and feel the warmth from our ovens working all day long. They’re the traditions we will establishe .

The Baker’s was established in Qatar 2021 to meet the demands of high profile customers and to produce high quality bakery products. Since its inauguration The Baker’s has established itself as a first class bakery and coffee shop. They provide high quality products, consistently and efficiently.

Their core business is bakery and patisserie with a wide range of specialized and popular products. All bakery products are sold through our outlets in accordance with their in house guidelines, standards and specifications to their esteemed loyal and potential customers.

The Baker’s was born with large and diverse bakeries in the Qatari market. Having the foresight of what is the State of Qatar will be in the coming years and having basic principles: Our Products must be produced with Natural and Excellent Quality. Our progress in the market will be achieved with varieties of the production to meet the tastes of our people and our valued guests. Our products must be above the customer’s expectation. All of these are achieved by the selection and adoption of scientific competence and experience of those in charge of the operation of the project.

Core Values – We believe in treating our customers with respect and faith. We grow through creativity, invention and innovation. We integrate honesty, integrity and business ethics into all aspects of our business functioning.

Goals – Expansion locally and regionally in the field of high quality food products and services and develop a strong base of key customers.
Increase the assets and investments of the company to support the development of services. To build good reputation in the field of food service management and become a key player in the industry.