• Project

  • Region

  • Industry

Le Flamant Rose Restaurant Branding by Oussama El Akel

Le Flamant Rose Restaurant Branding by Oussama El Akel

Located in the heart of Tangier, the Flamant Rose is much more than just a restaurant; it is a celebration of nature and gastronomy. Inspired by the elegance of flamingos, the restaurant’s sophisticated décor invites guests on a unique culinary journey through the Mediterranean and France. Each dish, crafted from local and seasonal ingredients, tells a story of tradition and innovation, creating an unforgettable dining experience.

The Flamant Rose is deeply committed to sustainability, striving to balance serving delicious meals with preserving the environment. The restaurant relies on local sources for its ingredients, ensuring freshness and reducing the environmental impact of food transportation. The use of seasonal ingredients enhances dietary diversity and respects the natural cycle.

The Flamant Rose’s menu combines diverse flavors from the Mediterranean and French cuisines, offering a rich experience that blends traditional tastes with contemporary flavors. Each dish is characterized by culinary creativity while honoring culinary heritage, reflecting the chefs’ passion and love for the culinary arts.

Moreover, the restaurant is a haven of relaxation and beauty, where warm colors and elegant designs create an atmosphere of tranquility and calm. This refined ambiance transforms every meal into an exceptional experience, pleasing to the senses and satisfying to the soul.

The Flamant Rose also offers an environmentally responsible dining experience, aiming to reduce waste and use renewable energy, making each meal not only a delight for the taste buds but also a step towards a sustainable future. This deep commitment to the environment reflects the restaurant’s vision of achieving harmony between people and nature, making every visit to the Flamant Rose an unforgettable moment of conviviality and environmental respect.

The Flamant Rose is not just a restaurant; it is a complete experience that celebrates life, honors nature, and appreciates culinary arts, making each dish a story told with passion and delight, and every visit a memorable moment.

CREDIT

  • Agency/Creative: Oussama El Akel
  • Article Title: Le Flamant Rose Restaurant Branding by Oussama El Akel
  • Organisation/Entity: Agency
  • Project Type: Identity
  • Project Status: Published
  • Agency/Creative Country: Morocco
  • Agency/Creative City: tanger
  • Market Region: Africa
  • Project Deliverables: Brand Design, Brand Guidelines, Brand Identity, Brand Strategy, Brand World, Branding
  • Industry: Food/Beverage
  • Keywords: Restaurant Shop Restaurant Gastronomy

  • Credits:
    Brand Identity Designer: Oussama El Akel

FEEDBACK

Relevance: Solution/idea in relation to brand, product or service
Excellent
Vote
13
Good
Vote
3
Bad
Vote
1
Implementation: Attention, detailing and finishing of final solution
Excellent
Vote
13
Good
Vote
2
Bad
Vote
1
Presentation: Text, visualisation and quality of the presentation
Excellent
Vote
11
Good
Vote
3
Bad
Vote
1