The Bistro Sauvage is an atypical neighborhood bar in Annecy on the ground floor of a pretty town house with a cozy terrace covered by wild grapes. Opened a few months ago the restaurant is already rocking and it took its place in French touristic and gastronomic guides.

It is a friendly, lively and unpretentious place to live and celebrate life around the good table. Share delicious products carefully selected and cooked with all the respect and love they deserve.

Here the sauvage and spontaneous spirit of the chef joins the principles of slow-food: a reasonable cuisine that goes through a short menu, fresh and seasonal products, all in short circuits thanks to the wonderful local producers. The plates, filled with different flavors, are made with the desire to deliver a taste of surprise and pleasure in the mouth.

This bistro aims to be a place of exchange, sharing and meeting with a calendar of one-off events: bar stadium, dancing, dj-set, karaoke…
In short, take the time to celebrate life and the taste of delicious products around the table in a good company.

What do they prepare for you?
In the morning, comforting drinks with little sweets. At noon, a short menu lunch with local and living products at a fixed price. In the evening, it’s a tapas bar. Accompanied by beautiful biodynamic vines, local beers, aromatic cocktails and soft drinks.

The identity of Bistrot Sauvage was created to reflect its free and spontaneous soul. It’s a place where everybody is welcome.

Come as you are and celebrate life!